Eat Smart in Turkey: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Joan Peterson, David Peterson, S. V. Medaris
Here's good news for travelers who put food first. The second in the "Eat Smart" series of culinary travel guides contains a treasury of tips for navigating menu and market in Turkey. It also includes recipes, thus broadening its appeal to cookbook lovers as well
Categorie:
Anno:
1996
Edizione:
1st
Casa editrice:
Ginkgo Press
Lingua:
english
Pagine:
158
ISBN 10:
0964116820
ISBN 13:
9780964116825
File:
PDF, 4.30 MB
IPFS:
,
english, 1996
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